Imagine sinking your teeth into a creamy pie filling with the enticing flavors of chocolate and hazelnut. The surrounding crust gives with a slight crunch and chocolate cookie crumbles in your mouth. You would never guess that it was a very simple no-bake pie with only a handful of ingredients. I used my homemade Nutella […] Read more…
This is an easy and healthy vegetarian dinner you can spend a few minutes prepping the night before (chopping all the veggies), cook for a few minutes in the morning, and let your Crock Pot do the rest. Feel free to add different vegetables to suit your family’s preferences. You’ll come home to a fragrant […] Read more…
Congrats to Liz for winning the cupcake decorating kit recipe giveaway! A few weeks ago I offered to make cupcakes for a staff lunch. I was met with a challenge: make an adult version of Hostess cupcakes. I didn’t have much time, so I made s’mores cupcakes then but kept the challenge in the back of my mind. […] Read more…
My giveaway ends tomorrow! Go enter now if you haven’t had a chance yet! This is one of those ridiculously simple Crock Pot recipes. It seems a little unnecessary, cause you can hard boil eggs on your stove top in no time, but it serves a few purposes. When it’s really hot and you want […] Read more…
Happy April! I’m excited to kick off the month with a giveaway and a fun recipe for homemade funfetti cupcakes. This month I’m challenging myself to make as many homemade versions of typically storebought items as I can, and I’m starting with this classic cake mix. Other potential projects: homemade condiments like ketchup and mayo, Nutella, Hostess cupcakes…the […] Read more…