Archive of ‘Recipe’ category

Healthy Blueberry Muffins

I tried to come up with a catchy name for these muffins. “Oatmeal,” “healthy,” and “whole wheat” don’t really sound that appealing, even though they’re accurate descriptors. When I hear “oatmeal muffin,” I think of a somewhat dry muffin with a chewy texture and small chunks of oatmeal. For these blueberry muffins, you give oats […] Read more…

Blueberry Pomegranate Yogurt Pops

It’s the first official day of summer! The weather here has certainly made that clear: it’s been in the 90’s and 100’s the last several days. There are only a few things that make 100+ degree weather tolerable and popsicles are definitely one of them. To balance out my Nutella & Cool Whip popsicles from […] Read more…

Sour Cream Waffles

Father’s Day is coming up this weekend, and who’s to say that dad doesn’t want breakfast in bed? I think that’s more associated with Mother’s Day (at least in my mind), but everyone loves to be pampered and have a nice meal prepared for them – especially in bed! I have the perfect fluffy waffle […] Read more…

Gluten-Free Cherry Pie Squares

Have you ever had a cooking disaster? Burned sauce, dry meat, over-mixed dough…we’ve all been there at one point or another. Something I have struggled with is gluten-free baking. The first time I attempted to bake gluten-free, I decided to tackle a pie recipe for Thanksgiving. Oh, and I forgot to mention – this was […] Read more…

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