I hope you’re ready for an epic blog post. Usually my posts are a quick read – just photos, short description/story, and recipe. However, this is the story of my first baking competition, which was a 3 day marathon of baking, frosting, and then serving cupcakes to over 1,000 people, so it requires a little more […] Read more…
Archive of ‘Dessert’ category
An Easy 4th of July Dessert
4th of July is only a week away so it’s time to get out all your red, white, and blue things. It’s so easy to go overboard with this patriotic color combination, so I say keep it simple. I found these cute candy cups at TomKat Studio Party Shop, which has adorable party supplies (hello striped […] Read more…
Gluten-Free Cherry Pie Squares
Have you ever had a cooking disaster? Burned sauce, dry meat, over-mixed dough…we’ve all been there at one point or another. Something I have struggled with is gluten-free baking. The first time I attempted to bake gluten-free, I decided to tackle a pie recipe for Thanksgiving. Oh, and I forgot to mention – this was […] Read more…
Creamy Nutella Popsicles
Simply combine 3 ingredients to make creamy Nutella popsicles to satisfy your sweet tooth. Read more…
Blueberry Ginger Lemon Cupcakes
I have two exciting cupcake-related announcements for you all! First, I was asked to be a judge in the Cupcake Project and Scoopalicious 5th annual Ice Cream Cupcake Contest. I entered the contest the last two years and went to the finals each time. It’s a lot of fun to come up with an ice cream cupcake and if your […] Read more…