Ever wanted to make a personalized chocolate bar? At Chocomize you pick a type of chocolate (dark, milk or white) and choose from over 90 ingredients to go on top – nuts, spices, seeds, herbs, dried fruit, candy, decorations and even 24 karat gold flakes and Cinnamon Toast cereal! The combinations are endless. Chocomize sent […] Read more…
July 2010 archive
Week 27: Japanese 7 Spice
One of my favorite sushi restaurants has a spicy edamame appetizer that I’ve been trying (and failing) to recreate for months. I tried cayenne pepper and other spices but there was always something major missing. When I inquired at the restaurant, a server said they use a Japanese spice blend. Fast forward to last week, […] Read more…
Firecracker Cupcakes
I made a special dessert for the 4th of July: Firecracker Cupcakes! About a month ago I made homemade Funfetti cupcakes, which were a big hit. To make them even more festive (did you think that was possible?) I sprinkled red Pop Rocks on top. Each bite explodes in your mouth like, you guessed it, […] Read more…