Voting ends tomorrow (Wednesday) at the Ice Cream Cupcake Roundup. If you haven’t already done so, please go over and vote for my chocolate bacon cupcake. Over 600 people have voted and as of Monday, the top 2 cupcakes were only 12 votes apart! Also, just for voting, you’ll be entered to win a prize […] Read more…
June 2010 archive
Week 26: Papaya Seeds
It’s already week 26, which means we’re halfway through the year and halfway through the 52 kitchen adventures! This year has flown by for me and I can’t believe it’s already summer. Is it just me or are you surprised that we’re halfway through 2010? To commemorate the halfway point, I’m excited to share that […] Read more…
Taste & Create: Balsamic Blackberry Sauce
Taste & Create is a great concept: each month, food bloggers sign up to be paired up and make a recipe from their partner’s food blog and share the results. (Interested in participating? Go here to find out more!) I participated in this month’s challenge, which partnered me up with Tamy from Always Eat on […] Read more…
Week 25: Agave Nectar
Agave nectar has become more and more commonplace over the past few years (my local Costco even carries giant bottles of it). It’s a liquid alternative to sugar that you can use to sweeten baked goods, coffee, tea, etc., and is sweeter and less viscous than honey. Many vegans use it because some white sugar […] Read more…
Vote for Me and Enter to Win an OXO Prize Pack!
I’m excited to announce that the Ultimate Bacon Chocolate Ice Cream Cupcake I made last month is a finalist in the Ice Cream Cupcake Roundup! Please go over to the Cupcake Project website to vote for it by July 1st. You’ll be entered to win an awesome OXO prize pack just for voting and I […] Read more…